A cute silicone mold in the shape of a sheep for easy preparation of homemade desserts. Thanks to the non-stick silicone, even heat distribution, and resistance from −40 °C to +220 °C, you can easily release fluffy sponges, bundt cakes, cold desserts, and larger cookies from the mold. Easy to clean, suitable for use in the oven, freezer, and microwave, and safe for the dishwasher.
Detailed sheep shape for striking desserts
The relief with fine wool and face details creates impressive cakes, cookies, and jellies without demanding decoration.
Non-stick, flexible silicone for easy release
Quality silicone doesn’t stick, doesn’t deform, and makes it easy to remove baked sponges and chilled desserts.
Versatile use from −40 °C to +220 °C
Suitable for oven, freezer, and microwave. Ideal for baking, jelly, chocolate, and no-bake desserts.
The strength of this mold is its versatility and the detailed sheep relief that gives your cakes and desserts a charming look. Flexible, durable silicone in beige ensures easy release without tearing and perfectly baked batter thanks to even heat conduction.
Use it for sponge and pound cakes, yeasted cakes, bundt cakes, jelly, no-bake desserts, and larger cookies. The material is non-stick, does not deform, does not absorb odors, and withstands temperatures from −40 °C to +220 °C. After baking, simply wash it in the dishwasher.
- Universal use: baking, freezing, microwave heating, creative projects with kids
- Easy release: flexible silicone for smooth unmolding of desserts
- Detailed sheep shape: striking look without time-consuming decorating
- Safe maintenance: dishwasher safe
Specifications
- Material
- silicone (non-stick, flexible)
- Shape
- sheep with detailed relief
- Dimensions
- 20 × 16 × 4.5 cm
- Temperature resistance
- −40 °C to +220 °C
- Oven safe
- yes
- Freezer safe
- yes
- Microwave safe
- yes
- Dishwasher safe
- yes
- Features
- even heat distribution, easy release, does not absorb odors, does not deform
- Color
- beige
- Uses
- sponges, pound and yeasted batters, bundt cakes, jelly, cold desserts, larger cookies, creative projects
