An integrated stainless-steel cup in the lid lets you add wine, stock, or marinade without lifting the lid. Dishes stay tender, juicy, and full of flavor.
The durable granite layer minimizes sticking and makes maintenance easy. The transparent lid with a steam-release system gives you clear oversight of the cooking process.
A special induction base ensures fast and even heat distribution on all cooktops, from gas to induction.
The rectangular roasting pan made of pressure-cast aluminum with a durable granite non-stick coating distributes heat evenly and keeps dishes warm for longer. The glass lid with a steam vent and integrated liquid seasoning dispenser lets you add water or wine without opening, so food retains its juiciness and aroma.
The pan is ideal for meats, vegetables, casseroles, and one-pot meals. Thanks to compatibility with gas, electric, ceramic, and induction and heat resistance up to 250 °C (with the glass lid up to 220 °C), it handles versatile cooking from stovetop to oven. Robust handles make safe handling easy, and after cooking you'll appreciate the easy cleaning in the dishwasher.
An original product by VILDE from the GRANITICA LINE, manufactured in accordance with European standards. Dimensions with lid: 35 × 23 × 12 cm, height without lid: 7 cm.
