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The full cast iron body with an enameled surface conducts and stores heat exceptionally well. Food cooks evenly and stays warm longer.
The red silicone handle sleeve protects from heat and makes handling the pan easier while cooking and serving.
Integrated pour spouts for easy draining. Suitable for gas, electric, glass-ceramic, and induction cooktops, in the oven, on the grill, and over an open flame.
This heavy cast iron pan with a black enameled interior and a rich red exterior delivers perfectly seared meat, crispy potatoes, and juicy vegetables. Cast iron ensures fast, even heat distribution and keeps dishes warm for serving longer. Thanks to the two practical pour spouts, you can easily drain excess fat or sauce.
It includes a silicone sleeve on the handle in red for safely gripping a hot pan. The pan is resistant to high temperatures and ideal for frying, braising, roasting, and gratinating—on the stovetop, directly over a fire, on the grill, and in the oven. The hole at the end of the handle allows for convenient hanging.