Practical circular cookie cutter with a fish motif, 4 cm in diameter, for easy and precise cutting of gingerbread, cookies, and shortcrust dough. Made of tin-plated sheet metal for long life and easy maintenance. Ideal for home baking, quick preparation of small pastries, and perfect shapes without crumbling dough.
Cut beautifully uniform shapes in moments. This circular cutter with a fish detail is made from durable tin-plated sheet metal that’s easy to maintain and cuts well even through semi-firm doughs. Thanks to its compact size, it’s ideal for gingerbread, Linzer, and butter cookies.
Great for Christmas baking, family celebrations, and everyday treats. You’ll appreciate the clean edges, easy handling, and versatile use for fondant and marzipan as well.
- Precise cutting – sharp edge for a smooth cut without tearing the dough.
- Durable material – tin-plated sheet metal with long service life.
- Easy care – hand wash, quick drying.
- Versatile use – gingerbread, cookies, shortcrust doughs, fondant, marzipan.
Tip for best results: Lightly dust the cutter with flour before cutting – the dough won’t stick and shapes will be perfectly clean.
Specifications
- Material
- tin-plated sheet metal
- Diameter
- 4 cm
- Depth
- 1.5 cm
- Pieces per pack
- 1 pc
- Suitable for
- gingerbread, cookies, shortcrust doughs, fondant, marzipan
- Care
- hand wash only, do not dishwash; if baked-on, soak before cleaning
