Discover the charm of slow coffee preparation with a classic stainless steel cezve with a 450 ml capacity. Thanks to its durable material and practical handle, it is ideal for home preparation of Arab/Turkish coffee with rich flavor and aroma.
For perfect results, fill the cezve two-thirds full with cold water, add very finely ground coffee (and sugar if desired), and heat. As soon as foam forms on the surface, let it rise briefly, remove from heat, and repeat the process. Before pouring, gently tap so the grounds settle at the bottom.
