A practical kitchen knife with a 10 cm X46Cr13 stainless steel blade, ideal for peeling fruit and vegetables and slicing small foods. It offers high corrosion resistance, long-lasting sharpness, and an ergonomic polypropylene handle for a comfortable and safe grip.
A lightweight, precise kitchen knife for everyday use. Thanks to the X46Cr13 steel with higher carbon content, the blade maintains consistent sharpness and is less prone to microscopic deformation and chipping. The ergonomic polypropylene handle ensures a secure hold even during longer tasks.
The total length of 20 cm provides excellent control and precision when preparing food. The knife is designed with a focus on functionality, durability, and affordability, making it a reliable helper in any kitchen—from peeling and trimming to finely chopping herbs or garlic.
- Ideal for peeling and small cuts—fruit, vegetables, herbs
- X46Cr13 stainless steel—corrosion resistance and long service life
- Ergonomic handle shape—comfortable and safe hold
- Easy maintenance—suitable for everyday use
Specifications
- Blade length
- 10 cm
- Total length
- 20 cm
- Blade material
- X46Cr13 stainless steel
- Blade properties
- Corrosion-resistant, long-lasting sharpness
- Handle material
- Polypropylene (PP)
- Intended use
- Peeling fruit and vegetables, slicing small foods
- Ergonomics
- Ergonomic design for comfortable use
