This rectangular springform is an ideal choice for baking larger cakes, pies, bars, and savory casseroles. Thanks to the thoughtful design with a textured base, hot air circulation is improved, which helps achieve even baking and a better dough texture. The removable bottom allows easy release of even delicate desserts without the risk of cracking or deformation.
The pan is made of high-quality tin-plated steel, which is resistant to high temperatures and everyday use. It is suitable for gas and electric ovens and is easy to clean thanks to its smooth surface. The practical dimensions of 34 × 24 × 8 cm provide ample space for family baking and festive desserts.
