An elegant and precise Wüsthof IKON boning knife with a 12 cm blade, ideal for slicing, peeling, and garnishing fruits and vegetables, as well as for larding meat. It features a narrow, pointed blade made of high-quality X50CrMoV15 steel and an ergonomic grenadilla wood handle with unique grain patterns.
The Wüsthof Ikon 12 cm boning knife is an indispensable tool for precision work in the kitchen. The narrow, pointed, smooth blade made from X50CrMoV15 steel ensures clean cuts and long-lasting sharpness. The luxurious grenadilla wood handle sits perfectly in the hand, is well-balanced, and each piece has a unique wood pattern.
Thanks to its compact 12 cm length, it is ideal for detailed tasks that require feel and accuracy. You will appreciate it when working with fruit, vegetables, and meat—whether slicing, peeling, garnishing, or larding.
- Versatile use: slicing, peeling, garnishing, larding.
- Quality blade: stainless X50CrMoV15 steel with a smooth edge.
- Premium handle: grenadilla wood with unique grain.
- Precise control: narrow, pointed blade for detailed work.
- Easy edge care: hand wash recommended; not dishwasher safe.
Specifications
- Knife type
- Boning (universal for detailed work)
- Blade length
- 12 cm
- Blade material
- Stainless steel X50CrMoV15
- Edge
- Smooth
- Blade shape
- Narrow, pointed
- Handle material
- Grenadilla wood
- Series
- Wüsthof Ikon
- Care
- Not dishwasher safe, hand washing recommended
