CLOE 4 l Pickling Jar with Spring-Loaded Lid

A practical 4 l jar for pickling and marinating with a clip-on lid and an integrated spring to keep ingredients fully submerged and protected from air. Thanks to the airtight seal, transparent body, and easy lid compression, it’s ideal for home fermenting, pickling, and safely transporting food.

Spring lid keeps food submerged

The integrated spring with a pressing plate applies even pressure so vegetables and meat stay below the brine level—preventing oxidation and improving flavor.

Airtight closure and easy transport

Sturdy clips on the lid create an airtight seal. Suitable for the fridge and for travel, it minimizes leakage risk and keeps odors contained.

Clear plastic for easy visibility

The transparent body lets you monitor the pickling process without opening—check color, liquid level, and texture at a glance.

This spacious 4-liter CLOE jar is designed for convenient vegetable pickling and meat marinating. Thanks to the spring mechanism in the lid, ingredients remain reliably submerged beneath the brine or marinade, which minimizes air exposure and supports an even pickling process.

The clear walls allow for instant content inspection, while robust lid clips ensure a tight, secure seal against leaks. Perfect for fridge storage as well as safe transport to the cottage or a barbecue.

Ideal for pickling and marinating—meat, vegetables, kimchi, cucumbers, or cheese.
Spring lid with clips—keeps contents submerged and air-free.
Lightweight, durable plastic—easy maintenance and long service life.
4 l capacity—plenty of space for family portions.