Fällkniven D12 Diamond Honing Steel is a fast and effective solution for sharpening kitchen knives. It leaves fine micro-serrations on the edge for excellent cutting, e.g., through bread, and works great in combination with the Fällkniven C12 steel for final touch-up sharpening.
Looking for a reliable tool for everyday edge maintenance? The Fällkniven D12 uses a diamond surface for very fast and consistent honing that restores a blade to a perfectly functional edge. By preserving microscopic serrations, you’ll achieve excellent cuts on foods with a firm crust or fibrous structure.
For maximum results, we recommend combining it with the Fällkniven C12, which serves for fine smoothing and final touch-up. This duo covers complete knife maintenance—from quick edge correction to precise finishing.
