The large diameter of almost 49 cm provides plenty of space to prepare a whole meal at once—from omelets to paella or grilled vegetables.
The porcelain-enameled steel surface heats up quickly and evenly, is scratch-resistant, and easy to clean after every grilling session.
Chrome-plated nickel handles stay cool, and the included carry bag makes storage and travel simple.
The Skottel pan expands the capabilities of your CADAC Carri Chef grill—from crispy bacon and eggs to paella, vegetables, sausages, or Asian specialties. The smooth, evenly heating porcelain-enameled steel surface makes both cooking and cleaning easy.
With its robust construction and chrome-plated nickel handles that do not overheat, handling is safe and comfortable. Perfect for backyard grilling and cooking on the go—take it anywhere with the included bag.