The sharp cutting edge allows smooth and precise cutting without tearing the dough. The resulting heart has neat edges and is ready for decorating or sandwiching.
The stainless steel design is sturdy, keeps its shape over time and is suitable for frequent use. The cutter is washable and easy to maintain.
Universal use for various materials – from Linzer and gingerbread dough to fondant and marzipan. You will create uniform large hearts for home baking and special occasions.
The stainless steel cutter is durable, dimensionally stable and designed for repeated use. The solid construction helps maintain a precise shape and allows comfortable work for home baking as well as preparing sweets for celebrations.
The sharp edge ensures a clean cut without unnecessary tearing, so the hearts look even and are easier to work with further – decorate, sandwich or cover.
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