The universal tinned baking pan, 24 cm is a great choice for home baking of cake layers and bundt cakes. The metal material conducts heat well, which supports even baking and a stable shape of your baked goods.
This tinned baking pan with a 24 cm diameter is suitable for sweet and savory recipes when you want reliable results without unnecessary hassle. The metal construction helps keep its shape during baking and contributes to an even distribution of heat in the batter.
For the easiest release, we recommend always greasing and dusting the pan (or using baking paper, if the shape allows). After use, hand washing and thorough drying are ideal so the tinned surface retains its properties over the long term.
Main advantages:
- Universal use for cakes and bundt cakes
- 24 cm diameter – a practical size for everyday baking
- Metal construction with good heat conduction
- Oven safe
Specifications
- Type
- baking pan (cake / bundt cake)
- Diameter
- 24 cm
- Material
- tinned sheet metal (metal)
- Color / finish
- silver metal (tinned)
- Use
- baking sweet and savory baked goods
- Oven safe
- yes
- Cleaning
- hand washing recommended, dry thoroughly
- Non-stick coating
- not specified (typically no; greasing recommended)
