The metal cutting wires glide smoothly through a hard-boiled egg and create clean, uniform slices without deformation.
Simply place the egg in the cradle and fold down the top part. The manual fold-down design speeds up ingredient prep for salads and open-faced sandwiches.
This lightweight slicer with a plastic body is easy to store, comfortable to hold, and suitable for everyday home use.
The egg slicer with metal wires is a simple but highly effective kitchen tool for everyday use. Just place the egg into the shaped cradle and fold down the top part with the wires—within moments you will get neat, evenly sized slices.
Thanks to the manual fold-down mechanism, the slicer is easy to handle and maintenance is straightforward. It is ideal anywhere you need to quickly prepare ingredients for:
