Thanks to the flexible silicone material, a baked cake or tart usually releases more easily than from traditional rigid pans. The pan flexes during removal and helps keep the crust’s shape.
Ridged sides and a fluted rim create the classic look of tarts and cakes. Great for both sweet and savory recipes you want to serve with a nice decorative edge.
The pan is equipped with side handles for more comfortable carrying. The packaging clearly states the size Ø 27 cm, so you can easily choose the right size for your recipe.
This orange silicone pan is designed for convenient home baking. Thanks to the flexible material, the pan releases easily and helps maintain a nice shape of both the rim and base – ideal for cakes, tart shells, and savory quiche.
You can use it for everyday baking as well as for desserts where you’ll appreciate easier release and handling. The bold color also improves visibility in the kitchen.
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