A special honeycomb stainless-steel “bond” provides extra protection for the inner surface. This makes the pan more resistant to scratching, mechanical wear, and common kitchen factors (food acids, detergents, corrosion).
The three-layer body (stainless 430 + aluminum + stainless 304) ensures a quick temperature ramp-up and even heat distribution across the entire pan—ideal for sautéing, frying, and high-heat searing.
The pan is compatible with all cooktop types including induction and can also be safely used in the oven up to 260 °C. For easy maintenance, it is also dishwasher safe.
Looking for a pan that can handle everyday cooking as well as heavier use? This professional Maestro pan combines stainless-steel durability with excellent thermal conductivity and a practical surface that better resists scratching. The honeycomb structure protects the inner layer and helps keep the pan in great condition over the long term—even when using standard kitchen utensils.
The three-layer (tri-ply) body ensures stable heat distribution from the base all the way to the rim:
The ergonomic stainless-steel handle is designed for a comfortable grip and features a hanging hole. The pan is also resistant to food acids, corrosion, and common cleaning agents, and is ready for high-temperature cooking—including oven use.
