The KITCHISIMO Rosso paring knife is a practical kitchen helper for fast, precise peeling and small cutting tasks. The durable stainless-steel blade is firmly anchored in a solid plastic handle, making the knife comfortable to use even every day.
Main advantages:
To keep the edge sharp, we recommend honing the knife regularly with a sharpener or honing steel. For gentle cutting, a cutting board is also ideal, and for safe storage, a knife block.
