A practical silicone mold for baking madeleines and pralines lets you prepare up to 18 pieces at once. Thanks to the non-stick silicone, the batter releases easily without greasing, the mold is lightweight and flexible, heat-resistant from -40 °C to +220 °C, and suitable for oven, microwave, and freezer. For easy maintenance, it is dishwasher-safe. Trusted quality by ORION.
Bake 18 madeleines at once
The practical layout allows quick preparation of a full batch of madeleines or shell-shaped pralines with an evenly baked texture.
Even cooling without sogginess
After baking, let the madeleines cool on a rack for perfect texture and delicacy without condensation.
Perfect shell shape
The finished pieces have a uniform shape and a light, airy crumb—ideal for serving or gift packaging.
This beige silicone mold is ideal for baking classic French madeleines and for making homemade chocolates and pralines in a shell shape. The surface is naturally non-stick, so there is no need to grease with butter or dust with flour—the finished pieces lift out easily without damaging their shape.
Heat resistance from -40 °C to +220 °C ensures versatile use in the oven, microwave, and freezer. The mold does not absorb odors or flavors, conducts heat well, and thanks to its flexibility takes up minimal storage space. After use, simply place it in the dishwasher.
- Capacity: 18 shell cavities (madeleines)
- Material: durable, food-grade silicone
- Easy care: dishwasher-safe, easy to hand-wash
- Versatile use: madeleines, pralines, chocolates
- Quality: original ORION product, made to European standards
Specifications
- Material
- Silicone (food-grade)
- Color
- Beige
- External dimensions
- 32 × 24.5 × 2 cm
- Number of cavities
- 18
- Single shell size
- 7 × 4.5 cm
- Temperature resistance
- -40 °C to +220 °C
- Oven-safe
- Yes
- Microwave-safe
- Yes
- Freezer-safe
- Yes
- Dishwasher-safe
- Yes
- Features
- Non-stick surface, does not absorb odors or flavors, lightweight and flexible
- Brand
- ORION
