Practical beige silicone mold for preparing up to 18 pieces of homemade cookies, pralines and chocolates in the shape of shells (madeleines) and leaves. Thanks to the non-stick, flexible silicone, desserts release easily; the mold is resistant from −40 °C to +200 °C, suitable for oven, microwave, and freezer, and is dishwasher safe.
Bake and shape up to 18 pieces at once
Multi-cavity molding saves time: make cookies, mini cakes, and pralines in uniform shell and leaf shapes.
Flexible non-stick silicone
The elastic material ensures easy release without sticking — no greasing, no unnecessary mess.
Detailed decor and clean shapes
The mold creates pronounced ribbing and leaf patterns, giving your cookies and pralines a professional look.
This versatile silicone mold makes baking and homemade praline-making easy. Prepare up to 18 pieces at once in decorative shell and leaf shapes. It does not absorb odors or flavors, batter doesn’t stick, and finished pieces release easily without greasing.
Its wide temperature resistance (−40 °C to +200 °C) allows use in the oven, microwave, and freezer. The mold is light, flexible, and space-saving, so it won’t take up room in the kitchen, and cleaning in the dishwasher is a breeze.
- 18 cavities for small desserts — cookies, pralines, chocolates
- Non-stick silicone for easy release without fat and flour
- Temperature resistance −40 °C to +200 °C — baking, freezing, and reheating
- Easy care — dishwasher safe
- Elegant shapes of shells and leaves for striking presentation
Specifications
- Material
- Silicone (no unpleasant odor, does not absorb flavors)
- Color
- Beige
- Number of cavities
- 18
- Shapes
- Shells (madeleines) and leaves
- External dimensions
- 34 × 25 × 1 cm
- Temperature resistance
- −40 °C to +200 °C
- Oven safe
- Yes
- Microwave safe
- Yes
- Freezer safe
- Yes
- Dishwasher safe
- Yes
- Care
- Easy cleaning, non-stick surface
