Heavy cast iron heats evenly across the entire surface and maintains a stable temperature. Your steaks, fish and vegetables will be perfectly cooked and stay warm for longer when serving.
The black interior and red exterior enamel protect the pan from corrosion, make cleaning easier and add an attractive look. Ideal for everyday cooking.
The pan is suitable for gas, electric, ceramic glass, induction and the oven. Take it to the kitchen, camping or to the grill and cook without compromise.
This robust cast-iron pan is ideal for frying, braising and baking. The enamel surface is easy to maintain, cast iron stores heat excellently and keeps dishes warm longer—from juicy steaks to crispy potatoes. Two pour spouts make it easy to drain sauces or fat, and the silicone handle sleeve ensures a secure and safe grip.
Universal use in the kitchen, on the grill and over an open fire makes this pan a great companion at home and on the go. The sturdy build and timeless red design underline the quality of the VILDE brand from the CAST ENAMEL line.
