A practical silicone bundt cake pan with a central chimney, 23.5 cm in diameter, ensures even baking, easy release without sticking, and a decorative wavy shape for your dessert. Heat resistant from -40 °C to 220 °C, suitable for the freezer, microwave, and dishwasher – ideal for everyday baking and special occasions.
Even baking thanks to the chimney
The central chimney ensures optimal heat circulation, so the cake is baked through inside and on the surface without drying out.
Non-stick and flexible silicone
No need to grease the pan – the finished dessert releases easily, and the mold is conveniently cleaned in the dishwasher.
Decorative shape for impressive serving
The profiled waves create an attractive surface that shines with sugar glaze, chocolate, or fruit.
With this beige silicone bundt cake pan, you will prepare perfectly baked desserts with elegant embossed grooves. Flexible silicone makes unmolding easy without greasing or flouring and ensures clean shapes without tearing.
The material is non-stick, resistant to odors and liquids, and conducts heat well for a uniform result. The mold is suitable for sponge, butter, and yeasted batters, as well as jelly or no-bake cakes. Maintenance is simple – after baking, just place it in the dishwasher.
- Versatile use: sand, yeasted, cocoa, lemon, and marble bundt cakes.
- Practical chimney: promotes quick and even baking of the center.
- Hassle-free: no greasing or flouring required – the batter doesn’t stick and the cake releases easily.
Specifications
- Type
- Silicone bundt cake pan with chimney
- Material
- Silicone (non-stick, flexible)
- Color
- Beige
- Diameter
- 23.5 cm
- Height
- 11 cm
- Temperature resistance
- -40 °C to 220 °C
- Suitable for
- Freezer, microwave oven, dishwasher
- Features
- Does not absorb odors, non-porous, easy release without greasing
- Use
- Bundt cakes (sponge, butter, yeasted), jelly and no-bake desserts
