Practical angel-shaped cookie cutter for easy baking of gingerbread, cookies, and delicate pastries. Made of tin-plated steel for cleanly cut shapes, easy maintenance, and long service life.
Create impressive angel motifs on your homemade sweets. The durable tin-plated steel cutter ensures precise edges and smooth shapes when working with doughs for gingerbread, cookies, and shortcrust pastry. Thanks to its compact size, it sits well in the hand and is ideal for Christmas baking and year-round sweet creations.
Why you’ll love it:
- Quality material – tin-plated steel is sturdy, shape-stable, and suitable for repeated use.
- Versatile use – for gingerbread, cookies, Linzer cookies, fondant, or marzipan.
- Easy care – hand wash, quick drying; for easier cutting simply dust in flour.
Tips for best results:
- Wash before the first and each subsequent use and dry thoroughly.
- Cut from chilled dough and dust the cutter with flour beforehand.
- After baking, let any dough residues soak and then clean gently.
Specifications
- Shape
- angel
- Material
- tin-plated steel
- Height
- 5.5 cm
- Width
- 5 cm
- Depth
- 1.5 cm
- Pieces per pack
- 1 pc
- Dishwasher safe
- no, hand wash only
- Intended use
- baking small pastries, gingerbread, and cookies; fondant, marzipan
