Compact wooden cabbage slicer with two sharp blades for fast, even slicing of vegetables. Thanks to its 25 × 13 cm size, it stores easily, is lightweight, durable, and ideal for smaller portions for salads, sides, and homemade fermented cabbage.
Two sharp blades for fast slicing
Parallel edges create thin, uniform slices with ease—perfect for cabbage and other vegetables.
Sturdy wooden construction
The stable wooden body fits well in the hand and withstands everyday use in the kitchen.
Compact size 25 × 13 cm
Small and lightweight design saves space and is great for quick prep of smaller servings.
This practical, space-saving double-blade cabbage slicer is designed for comfortable and safe cutting of vegetables into thin, even slices. The pair of stainless-steel blades ensures a smooth cut without crushing the ingredients, preserving the vegetables’ juiciness and crunch.
The wooden body is robust and stable, sits well in the hand, and stands up to daily kitchen use. Its compact 25 × 13 cm dimensions make it perfect for quick preparation of smaller batches—whether you’re slicing cabbage, cucumbers, carrots, or potatoes.
- Two blades for faster work and uniform slices
- Compact size—easy to store and handle
- Durable wooden construction with securely mounted blades
- Versatile use for vegetables in salads, sides, and fermentation
Specifications
- Type
- Wooden vegetable slicer/mandoline
- Number of blades
- 2 (parallel)
- Dimensions
- 25 × 13 cm
- Body material
- Wood
- Blade material
- Stainless steel
- Intended use
- Slicing cabbage and other vegetables into thin slices
- Care
- Hand wash; wipe gently and dry thoroughly
- Weight
- Lightweight, easy handling (not specified)