The reliable manual meat grinder No. 10 is made of durable cast iron and is suitable for everyday kitchen use. It offers efficient grinding of beef, pork, poultry, and fish. Thanks to the sturdy countertop clamp, it stays stable, the high-hardness steel blades ensure smooth operation, and the easy disassembly makes cleaning simple.
Looking for a traditional, long-lasting, and easy-to-maintain solution for grinding meat? This manual meat grinder No. 10 made of durable cast iron is an ideal choice for homes and cottages. The corrosion-resistant cast-iron body delivers long service life and reliable performance, while the steel blades ensure consistent results.
The practical screw clamp allows a firm attachment to a table or countertop for maximum stability during use. With the ergonomic wooden handle, grinding is comfortable and smooth. The design allows for quick disassembly and easy cleaning of individual parts, so maintenance takes only moments.
- Versatile use: suitable for various types of meat – beef, pork, poultry, and fish
- Stable and safe grinding: screw mounting to a table or countertop
- Durable construction: cast iron with long service life and corrosion protection
- Compact dimensions: saves space during storage
- Easy maintenance: parts can be disassembled and washed easily
Specifications
- Material
- Cast iron
- Color
- Silver
- Weight
- 3.1 kg
- Body material
- Corrosion-resistant cast iron
- Blades
- Steel, high hardness
- Mounting
- Screw clamp to table or countertop
- Cleaning
- Easily detachable parts, simple washing
- Dimensions
- Compact, space-saving
- Handle
- Ergonomic, wooden
- Suitable use
- Grinding various types of meat (beef, pork, poultry, fish)
- Size
- Number 10
