A practical set of 10 cream roll baking molds made from durable steel lets you create perfectly shaped tubes for both sweet and savory fillings. Thanks to the conical shape and compact dimensions, the dough is easy to form and slides off effortlessly after baking. The molds are made of high-quality material, withstand temperatures up to 230 °C, are durable, easy to clean, and suitable for repeated use.
Discover the joy of home baking with metal cream roll molds. The conical shape with a length of 9 cm ensures even baking and perfect results when filling with cream, whipped cream, or savory fillings. The steel design guarantees long service life and shape stability even with frequent use.
The molds are ideal for the oven up to 230 °C, and thanks to the smooth surface the dough doesn’t stick. For best results, lightly grease before baking. After use, simply wash and reuse, saving both time and money.
- Versatile use: sweet or savory rolls, puff or shortcrust pastry
- Easy handling: conical shape for quick rolling and easy removal of dough
- Durable steel: stable, sturdy, and suitable for frequent baking
- Practical 10-piece pack: bake more pieces at once
Specifications
- Material
- Steel
- Length
- 9 cm
- Wider end diameter
- 2.4 cm
- Narrower end diameter
- 1 cm
- Maximum baking temperature
- 230 °C
- Number of pieces in set
- 10
- Suitable for
- Oven baking
