A professional honing steel for everyday kitchen knife maintenance ensures quick and precise edge realignment. Thanks to the stainless steel construction, overall length of 380 mm, and diameter of 10 mm, it provides stable edge guidance and comfortable handling even during extended use.
This quality honing steel is an essential tool for anyone who wants to keep their kitchen knives in perfect condition. With regular honing, you straighten the fine teeth of the edge and restore its cutting performance without needing a whetstone or grinder.
Why choose it:
- Effective realignment – quickly trues the edge for a smooth, clean cut.
- Stainless steel – durable, hygienic material with long service life.
- Practical dimensions – overall length 380 mm and diameter 10 mm for comfortable, safe knife guidance.
- Universal use – suitable for most kitchen knives at home and in professional kitchens.
Ideal for regular maintenance between sharpenings. When using, draw the blade along the full length of the steel at an angle of about 15–20° on both sides of the knife.
Specifications
- Length without handle
- 250 mm
- Overall length
- 380 mm
- Weight
- 220 g
- Diameter
- 10 mm
- Material
- Stainless steel
- Type
- Honing steel (edge-aligning tool for kitchen knives)
