The 30 cm cotton pastry bag is a reliable helper for both home and professional bakers. Thanks to its sturdy material, it provides precise control when decorating cakes, cupcakes, and desserts, and it also handles filling éclairs, cream rolls, or savory treats.
The bag is suitable for various types of fillings—buttercream, whipped cream, quark fillings, and delicate pâtés. It can be combined with standard couplers and piping tips. The cotton surface offers good hand grip, making detailed work easier.