Practical 30 cm whisk made of stainless steel with a silicone coating for gentle mixing in non-stick cookware. Thanks to 5 sturdy wires with a thickness of 1.4 mm and durable silicone, you can easily whip egg whites, cream, and sauces without scratching your cookware. Comfortable handling and easy maintenance make it an ideal helper for any kitchen.
The Culinaria Red whisk combines a solid 430 (18/0) stainless steel construction with a flexible silicone coating that protects pans and bowls with non-stick surfaces. It’s ideal for whipping egg whites, cream, stirring sauces, and making fluffy omelets.
The ergonomic 30 cm length ensures comfortable reach and control. Five 1.4 mm wires provide stability and effective aeration of mixtures, delivering quick and even results.
- Gentle on cookware: silicone coating prevents surface scratches
- Durable construction: 430 (18/0) stainless steel for long life
- Efficient whipping: 5 wires for better fluffiness
- Versatile use: whipped cream, egg whites, pancake batter, sauces
- Easy care: simple cleaning after each use
Specifications
- Length
- 30 cm
- Material
- 430 (18/0) stainless steel with silicone coating
- Number of wires
- 5
- Wire thickness
- 1.4 mm
- Suitable for surfaces
- Non-stick surfaces (gentle thanks to silicone)
- Color
- Red
- Use
- Whipping egg whites, cream, stirring sauces and omelets