Practical round 12 cm cake pan made of high-quality steel with a non-stick coating for easy release and clean slicing. Suitable for baking up to 230 °C, ideal for mini cakes and small desserts. For longer lifespan, use nylon, silicone, or wooden utensils.
This compact cake pan is a great choice for smaller portions, tiered cakes, or test layers. Durable steel ensures even heat distribution and the non-stick surface makes it easy to remove the baked sponge without tearing.
With a 12 cm diameter, it saves time and ingredients while still delivering professional results. The pan is designed for easy maintenance and reliable performance during frequent baking.
Recommendation: Use only nylon, silicone, or wooden utensils. This product is not dishwasher safe – hand wash to preserve the non-stick surface.
