The AZORA spreading spatula is a reliable tool for pastry work. The stainless steel blade is sturdy, hygienic, and ensures long service life. With dimensions of 30 × 3.5 cm, it spreads creams, ganache, or glazes easily and evenly, helping create smooth, clean dessert surfaces.
The simple, functional design of the GASTEX range meets the demanding requirements of professional kitchens while being ideal for home use. The practical loop allows hanging, the spatula is easy to clean, and it is suitable for the dishwasher.