The robust KITCHISIMO cast iron pan with a 28 cm diameter is perfect for cooking for the whole family. It excels at heat retention and even heat distribution, helping you achieve perfectly seared and cooked-through meat and vegetables without burning. It gradually develops a naturally non-stick surface and, with proper care, offers an exceptionally long lifespan. A wooden handle ensures comfortable handling. Suitable for induction, gas, ceramic, and electric cooktops.
The KITCHISIMO 28 cm cast iron pan offers ample space for larger portions, even cooking, and a beautiful crust on meats. Thick cast iron retains heat longer, so medium heat is enough to achieve juicy results with a more pronounced flavor. The elegant combination of black cast iron and a wooden handle suits both modern kitchens and country homes.
Why you’ll love it:
- Even heat distribution – perfect browning without burning.
- Naturally non-stick surface – improves with every use, with no chemical coatings.
- Long lifespan – cast iron lasts for years and serves across generations.
- Versatile use – induction, gas, ceramic, and electric.
- Comfortable grip – ergonomic wooden handle.
Tips for best results: Preheat the pan gradually before cooking and use medium heat. Hand-wash without harsh detergents; after drying, lightly oil the surface. When storing, place a soft liner between pans and use wooden or silicone utensils.
Specifications
- Diameter
- 28 cm (outer)
- Body material
- cast iron
- Handle material
- wood and aluminum
- Color
- black, brown
- Cooktop type
- induction, gas, ceramic, electric
- Care
- hand wash
