High-quality stainless steel blades provide long-lasting sharpness, clean cuts, and easy maintenance for daily cooking.
Smooth, contoured handles ensure a secure and comfortable grip, even during longer kitchen tasks.
Paring 12 cm for detailed work, 20 cm chef’s knife as a versatile all-rounder, and 20 cm serrated bread knife for baked goods.
Discover a reliable CADAC knife set that covers most kitchen tasks—from delicate peeling and dicing to portioning larger ingredients and comfortably slicing bread. The high-quality stainless steel ensures durability, sharp edges, and easy maintenance.
The set includes three essential knives: a paring knife (12 cm) for detailed work with fruit and vegetables, a chef’s knife (20 cm) as a universal tool for slicing and chopping, and a serrated bread knife (20 cm) that handles both crispy crusts and soft crumbs with ease.