A practical wooden dough board measuring 60 × 39.5 cm offers a large and stable work surface for comfortable rolling and handling dough. Natural wood is pleasant to the touch and helps maintain a non-slip grip when working on pizza, cakes, strudel, cookies, and homemade noodles.
You’ll especially appreciate the 60 cm size when preparing larger sheets of dough – you get plenty of room for handling, dusting with flour, and quick folding. The wooden work surface looks traditional and is ideal for a home kitchen for everyday baking and more frequent use.
With proper care, the board will last a long time and may “season” even better over time. We recommend following these simple maintenance rules:
- Wipe with a damp cloth and dry immediately after cleaning.
- Do not wash in a dishwasher and do not leave it in water for a long time.
- Let it air-dry thoroughly.
Specifications
- Type
- Dough board (work board)
- Material
- Wood
- Dimensions
- 60 × 39.5 cm
- Color / finish
- Natural wood
- Suitable use
- Rolling and processing dough (pizza, baked goods, cookies, noodles, etc.)
- Maintenance (recommendation)
- Wipe with a damp cloth, do not wash in a dishwasher, do not leave in water for long, dry immediately after cleaning and let air-dry
