The kitchen fork is made of hygienic stainless steel that is easy to maintain and suitable for everyday use.
Two long, pointed prongs help hold meat firmly while cutting, turn ingredients during preparation and serve finished dishes comfortably.
The loop at the end of the handle allows the fork to be hung easily, keeping it neatly stored and always within reach.
The SILVERLINE kitchen fork is a reliable helper for everyday food preparation. Its two long prongs hold roasted and boiled meat firmly while cutting, help turn it in a pan or roasting dish and also make serving easier.
The fork is made of stainless steel, which is hygienic, durable and easy to clean. At 31 cm long, it offers comfortable handling, while the loop in the handle allows practical hanging on a kitchen hook.