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The metal latch loosens the side wall and, together with the removable base, lets you take off the pan without damaging the dessert.
The speckled granite coating reduces sticking and makes cleaning easier—just wipe or hand-rinse.
Carbon steel conducts heat well and is oven-safe up to 230 °C for reliable results in gas and electric ovens.
The 20 × 20 × 6.8 cm square pan is a great choice for everyday baking. Sturdy carbon steel ensures stability and even heat distribution, while the granite surface reduces sticking even with a small amount of fat. Thanks to the springform rim and removable base, you can release the finished dessert without ruining its shape.
The pan is suitable for gas and electric ovens and withstands temperatures up to 230 °C. It does not absorb odors or liquids, making it ideal for pies, cake layers, cheesecake, sponges, brownies, and baked dishes. Maintenance is easy—simply wipe with a damp cloth or wash by hand.