This slicing/carving knife from the Cottage-Craft series is designed for precise ingredient preparation in the kitchen. Thanks to its slim profile and blade flexibility, it easily follows the shape of the food and helps create clean, evenly thick cuts.
The full-tang blade is made of C75 carbon steel, which naturally develops a characteristic blue-gray patina after a short period of use. The handle made of hard, durable plum wood stands out with its fine texture and distinctive grain; the scales are secured with brass rivets.
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