This durable pan is made from high-quality galvanized sheet metal, which conducts heat well, withstands high temperatures, and offers a long service life. The smooth surface is easy to clean, and the embossed bottom promotes better heat flow while reducing dough adhesion.
With practical dimensions of 25 × 11 × 7.5 cm, it is ideal for baking bread, bundt cakes, pâté, and other pastries. To preserve the material’s properties, hand washing with warm soapy water and thorough drying is recommended.
