This high-quality cake pan makes baking easier thanks to its non-stick coating, which minimizes the risk of burning and ensures the batter won’t stick. The removable base with a side spring latch allows convenient removal of the finished sponge without deformation. The robust carbon steel construction resists warping and provides consistent results.
The pan is suitable for baking at temperatures up to 230 °C, easily handling most recipes. With dimensions of 24 × 6.8 cm, it offers plenty of space for multiple layers and taller batters. To preserve the surface properties, dishwasher cleaning is not recommended, and the pan is not suitable for microwave use.